Bite into these chocolate spiders before they can sink their fangs in you! A delicious chocolatey peanut butter treat.
Fun and Simple Halloween Treat: Chocolate Peanut Butter Spiders
Spook up your snacks with Chocolate Peanut Butter Spiders! Made with Peanutty PB Powder, pretzels, dark chocolate, and optional candy eyeballs. Perfect for Halloween or anytime you want a tasty fright!
- 1 cup | Plain Peanutty Flavored Peanut Butter Powder
1/4 Cup | Water
32 | Pretzel Sticks
100g | Dark Chocolate
Optional: Candy Eyeballs
- Step 1: Mix the pb powder with water until thick and fully combined. Roll the peanut butter into balls, about 1 tablespoon each.
Step 2: Break each pretzel stick in half and use the broken end to gently push into the ball on either side to create "legs".
Step 3: Melt the chocolate and gently dip the spiders top down into the melted chocolate. Make sure the legs are thoroughly covered. The bottom of their "bodies" doesn't need to be covered but you can completely submerge them if you want them even chocolatier. Make sure your dish is big enough to accommodate their legs.
Step 4: Place them on a sheet or plate and freeze them for at least 20 minutes so the chocolate sets.
Step 5: Using some leftover melted chocolate, dot the eyeball candy and place them on top of the spiders. These will set quickly if the spiders are still frozen. Enjoy!